by: Ashley Collins (Naples Daily News)
You can find pulled-jackfruit quesadillas at BuddhaBlends Vegan Kitchen on Fort Myers Beach.
There are quinoa burgers at True Food Kitchen in Naples. Meatless corndogs and tacos filled with ginger, tamari and walnuts were served at the annual SWFL Veg Fest in Bonita Springs last month.
Vegan nights are becoming commonplace at local breweries such as Millennial Brewing Co. in Fort Myers.
Read the complete story here.