by: Marygrace Taylor (Food Management)
You might not have to live in a Blue Zone to reap some of the health benefits. This summer, the Beaver Dam Community Hospital Café (BDCH) in Dodge County, Wis., became a Blue Zones Project-approved restaurant.
“Nutrition is definitely involved in the healing process,” says Jim Feil, BDCH Café director of foodservice. “People may be visiting the doctor, and the doctor is talking about eating better. We want the healthier choice to be easy for them to partake in.”
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